1. Home
  2. Food & Drink
  3. American Food
John Mitzewich

American Food Blog

By John Mitzewich, About.com Guide to American Food

Scalloped Potatoes and Ham - Leftovers at Their Most Luscious

Wednesday December 26, 2007
 Scalloped Potatoes PhotoAs a kid I always got very excited when I saw my mom making a baked ham. Whether it was around the holidays, or in the middle of summer, my mouth would be watering thinking about the delicious ham to come. But, it wasn't the baked ham dinner that had my juices flowing; it was knowing what would happen to the leftovers.

Baked ham meant that the next day the left over slices would be made into a delicious scalloped potatoes and ham recipe. This was one of my favorite childhood meals, and I've posted the recipe so you can use up that ham, and enjoy this easy and satisfying dish. This is American comfort food at it's finest.

Scalloped Potatoes Photo © Flickr user babyparentingguide

Comments

No comments yet. Leave a Comment

Leave a Comment

Line and paragraph breaks are automatic. Some HTML allowed: <a href="" title="">, <b>, <i>, <strike>

Explore American Food

About.com Special Features

Holiday Leftover Ideas

Recipe ideas to turn your leftovers into a delicious meal. More >

All-Star Football Food

Try these gameday recipes that are sure to please any fan. More >

  1. Home
  2. Food & Drink
  3. American Food

©2009 About.com, a part of The New York Times Company.

All rights reserved.