1. Food
Kathy Kingsley

In Praise of Braising

By December 30, 2012

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braised veal shanksHearty and soul-warming, a braised dish is the quintessential comfort food. Succulent meat that's so tender it falls from the bone in a rich, flavorful sauce is one of the best dinners there is on a cold winter's night. And the best part is that these recipes are very easy to make.

Braised Veal Shanks
Red Wine-Braised Lamb Shanks

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