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Roasted 5 Spice Carrots

By John Mitzewich, About.com

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Roasting the Carrots

Photo © John Mitzewich
Roast in a preheated 375 degrees F. oven for 30 to 40 minutes until the large ends of carrots are fork tender and the pointy ends are browned and caramelized. These 5 spice carrots are great with roast meats, as well as with seafood.

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