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Fresh Strawberry Sauce Recipe


Fresh Strawberry Sauce Recipe
Photo (c) John Mitzewich
This simple strawberry sauce recipe uses a dash of balsamic vinegar to bring out all the fruity flavors. Fresh strawberry sauce is perfect for ice cream or cheesecake.

Makes about 1 1/2 Cups Strawberry Sauce Recipe

Prep Time: 15 minutes

Cook Time: 20 minutes

Total Time: 35 minutes


  • 1 pint strawberries, rinsed, green tops removed
  • 1/3 cup sugar
  • 1/2 teaspoon balsamic vinegar
  • 2 tablespoon water
  • 1 teaspoon cornstarch dissolved into 2 tablespoons water


Place strawberries, sugar, balsamic vinegar, and 2 tablespoons water in a saucepan. Bring to a simmer over medium heat. Cover and cook on medium low for 10-15 minutes, or until strawberries begin to soften. Stir in the cornstarch mixture and cook stirring for 1 minutes, or until it returns to a simmer. Process in a blender until smooth. Chill thoroughly before using.
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