Yields 10 Slices of Triple Chocolate Cake
Prep Time: 10 minutes
Cook Time: 50 minutes
Ingredients:
- 1 (18-ounce) box devil's food chocolate cake mix
- 1 (6-ounce) package instant chocolate pudding mix
- 1 cup sour cream
- 1 cup vegetable oil
- 4 large eggs, beaten
- 1/2 cup warm water
- 2 cups semisweet chocolate chips
- powdered sugar, as needed
Preparation:
Preheat oven to 350 degrees F.In a mixing bowl, use a whisk to stir together the chocolate cake mix, pudding mix, sour cream, oil, eggs and water. Mix in chocolate chips and pour the batter into a greased 12-cup bundt pan.
Bake for 50 minutes or until an inserted toothpick comes out clean. Cool cake for 90 minutes before turning over onto a serving plate. Dust the cake with powdered sugar.
