For a cook nothing says, "spring is here" like beautiful green bunches of fresh asparagus. Asparagus is America's favorite spring vegetable for a reason; it's delicious, packed with nutrients, and fast to prepare.
When preparing asparagus, be careful not to undercook it. Most cooks are so afraid to overcook it, that they tend to not cook it long enough, and this results in a crisp and still bitter stalk. There's a perfect degree of doneness when the spears are still slightly firm, but tender and sweet.
Here are 6 easy asparagus recipes that really show off the versatility of this succulent spear.
Roasting asparagus in a hot oven is an easy, and flavorful way to enjoy these delicious green spears. The flavor is concentrated as the asparagus turns a deep, dark green. A topping of hazelnuts toasted in butter and olive oil finishes this earthy dish.
Less is more with this simple and delicious asparagus soup recipe. It's just a simple puree of asparagus, a hint of garlic, and a splash of cream. The result is a bowl of smooth, rich, and comforting asparagus soup.
"Primavera" means spring, and this easy pasta recipe features asparagus and another great spring vegetable, peas. You can also add any number of spring vegetables to this asparagus pasta recipe, such as leeks, spring onions, and fava beans.
This asparagus recipe is based on what the Italians call a "frittata," which is a rustic, baked omelet. It's an easy way to enjoy the wonderful combination of eggs and asparagus.
This can be served hot out of the oven, or at room temperature, which is common with frittatas. Hot or sweet peppers, sausage, or other cheeses can be used to create delicious variations of this asparagus recipe.
Grilling really intensifies the flavor of asparagus, and a stovetop grill pan is an easy way to do it. You'll love the lemon garlic butter which is a classic accompaniment for this dish. Weather permitting; this asparagus recipe is also wonderful done outside on a charcoal grill. The smoky accent is perfect with lemony sauce.
The nutty sharpness of Parmesan cheese makes a perfect partner for this pan-roasted asparagus. A squeeze of lemon, and touch of garlic, are also part of this fast and easy asparagus recipe.
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