St Louis Barbecue Sauce Recipe

Name: St. Louis-Style Barbecue Sauce
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 3 cups ketchup; 1/2 cup brown sugar; 1/2 cup finely minced onion; 2 cloves garlic, finely minced; 1/2 cup apple cider vinegar; 1/4 cup brown mustard; 2 tablespoons Worcestershire sauce; 2 tablespoons soy sauce; 1 teaspoon hot sauce

Prep: 5 mins

Cook: 20 mins

Total: 25 mins

Servings: 16 servings

Yield: 4 cups

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This St. Louis-style barbecue sauce recipe is similar to the more popular Kansas City barbecue sauce, but it is a bit less sweet, and a little tangier. This is a delicious barbecue sauce recipe to use on baby back ribs or grilled chicken.

3 cups ketchup
1/2 cup brown sugar, packed
1/2 cup finely minced onion
2 cloves garlic, finely minced
1/2 cup apple cider vinegar
1/4 cup brown mustard
2 tablespoons Worcestershire sauce
2 tablespoons soy sauce
1 teaspoon hot sauce

Gather the ingredients.
Whisk together all ingredients in a saucepan and simmer, stirring, on low heat for 20 minutes.
Let cool to room temperature.
Use as desired.

This recipe can be used as a basting sauce toward the end of cooking or brushed on after barbecuing, with additional sauce served on the side.

Nutrition Facts (per serving)
77	Calories
0g	Fat
20g	Carbs
1g	Protein

Nutrition Facts
Servings: 16
Amount per serving
Calories	77
% Daily Value*
Total Fat 0g	0%
Saturated Fat 0g	0%
Cholesterol 0mg	0%
Sodium 584mg	25%
Total Carbohydrate 20g	7%
Dietary Fiber 0g	1%
Total Sugars 16g
Protein 1g
Vitamin C 3mg	14%
Calcium 20mg	2%
Iron 0mg	2%
Potassium 186mg	4%
*The % Daily Value (DV) tells you how much a nutrient in a food serving contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.