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American Food: Most Popular Articles

These articles are the most popular over the last month.
Classic Old-Fashioned Beef Stew
This is the classic, traditional recipe for hearty beef stew that you grew up loving.
8 Steps to Perfect 'Oven-Fried' Buffalo Chicken...
This easy oven method for making Buffalo chicken wings eliminates the need for messy deep-frying, and the results are crisp, golden-brown chicken wings ready to coat with your favorite sauce. Buffalo chicken wings are the perfect party food, so give this simple recipe a try.
Authentic Anchor Bar Buffalo Chicken Wings
This is the original spicy Buffalo chicken wings recipe from the Anchor Bar in Buffalo, NY. There are many Buffalo chicken wing recipes out there, but if you want to taste the
DIY Buffalo Chicken Wing Sauce
This is the classic Buffalo chicken wing sauce recipe. The Buffalo chicken wing was invented at the Anchor Bar in Buffalo, New York.
Spice-Rubbed Seared Tuna Steaks with Balsamic...
When seared on the outside, and left rare in the middle, Ahi tuna has a delicious meaty flavor, and rich, buttery texture that will make even the most hardcore steak lover smile. Seared Ahi tuna steaks are not only easy to fix, but take just minutes to cook.
Potato Wedges Are a Fun Alternative To Regular,...
This crusty and delicious, oven-roasted potato wedges recipe are easy to make, and are a great alternative to French fries. These potato wedges are also sometimes called steak fries.
How to Make New York-Style Pizza Dough
A basic recipe for New York Style pizza dough.
Garlicky Marinated Mushrooms
A foolproof recipe and a real crowd-pleaser, it's hard to eat just one of these marinated mushrooms.
How to Prepare Classic Roast Prime Rib of Beef...
Prime rib of beef is a very popular and delicious
5 Ways to Make This Cincinnati 'Skyline' Chili...
This famous chili recipe was created by Nicholas Lambrinides, a Greek immigrant who founded a popular chain of chili restaurants in Cincinnati, Ohio in 1949. As you'll see, this chili is quite different from the more common southwest-style chili you're probably used to. Did I mention it's usually served over spaghetti and is ordered using a special code?
Maryland-Style Crab Cakes
Recipe for classic Maryland Crab Cakes.
Spicy Sausage and Shrimp Jambalaya
This jambalaya recipe is an easy, delicious version of one of America's great dishes. Jambalaya is soul food at its finest - hearty, satisfying, and deeply comforting. There are many variations of this Creole classic, but this sausage and shrimp version is my favorite jambalaya recipe.
America's 6 Most Popular Cuts of Steak...What's...
This list counts down and compares six of America's most popular cuts of steak. They all have their strong points, and if cooked properly, you can't go wrong with any of them. These comparisons may help you choose the perfect cut the next time you're planning a steak dinner.
10 Favorite Foods America Gave the World
This impressive list of foods are all indigenous to America. Brought back to Europe and Asia by the early explorers, many of these ingredients are now key components in cuisines all around the globe. See why, thanks to America, the world is a much more delicious place!
Basic All-American Brown Gravy
Making your own brown gravy recipe is about the same amount of work as using a packaged gravy mix. But, the taste of this gravy recipe is so superior to those artificially flavored packets; you'll never want to use them again!
Easy Lemon Chicken in Just 3 Steps
Try this classic American Lemon Chicken recipe made with browned chicken cutlets and a sauce of lemon juice, capers, butter and stock or wine. Find more great chicken cutlet recipes here.
How to Make America's Most Famous 'Special...
Ever wonder what was in that famous special sauce that McDonalds put on all those Big Macs®? Well, our crack staff of American food investigators has uncovered the not-so-top-secret-anymore recipe. Now, your hamburgers can be just as special!
Spicy Jalapeño Popper Dip
This creative jalapeno popper dip recipe has the great spicy taste of fried jalapeno poppers without all the extra work.
Top Off Your Favorite Steak with an Easy Garlic...
Nothing beats the sight of a melting dollop of garlic butter slowly disappearing over a perfectly cooked steak! This easy to make garlic butter recipe is perfect for steak, chops, chicken, and even seafood recipes. Garlic butter will keep in the fridge, and can be made well in advance.
An Italian-American Twist on Stuffed Cabbage...
This stuffed cabbage rolls recipe is an Italian-American twist on an Eastern European classic. In addition to savory beef, the rice in the stuffing soaks up all the delicious flavors as the cabbage rolls slowly braise.
Old-World Lamb Stew Is Delicious, Easy, and...
This is a classic, old-world, lamb stew recipe. It’s simple, delicious, and inexpensive to make. While there are many versions of this traditional lamb recipe, this one is very tasty, and comforting.
London Broil: How to Marinade Your Way to Success
London broil is not a cut of beef, but instead a way to prepare it. London broil is usually made with a top round steak, but can also be done with flank steak, or sirloin steak. The secrets to a great London broil are a flavorful marinade and being sliced thinly against the grain. Leftover London broil makes great cold roast beef sandwiches.
How to Make a REAL Texas Chili Recipe
What the difference between a real Texas chili recipe and other chili recipes? According to some,
Try BBQ-Glazed Chicken Drumsticks at Your Next...
What's more fun to eat than a tasty chicken drumstick? Eating a tasty chicken drumstick covered with a thick, glistening barbecue glaze.
Calling All Steak Lovers...This Ahi Tuna Recipe...
If you like steak, you will love this black pepper-crusted Ahi tuna steak recipe. This cut of tuna is best enjoyed medium-rare, like any great steak recipe, and the spicy pepper crust is perfect with this meaty fish.
Make a Decadent Chocolate Lava Cake in 30 Minutes
Legend has it that this chocolate lava cake was the result of a major culinary disaster. The dessert was meant to be individual chocolate cakes, but a cook took them out of the ovens to soon, and the centers where still liquefied. Since there was no time to cook them further, the Chef simply introduced the dessert as chocolate “lava” cake!
What Are Grits? The Answer Depends On Who You Ask
What the heck are grits? Here are all the answers you need to know about grits.
A Basic Mushroom Gravy to Go with Your Steak
What isn't great topped with a nice mushroom gravy recipe? Whether served over steaks, meatloaf, or roast chicken, this versatile sauce is a winner. Easy to make, and so much better tasting than any jarred or packaged sauce mix. This basic mushroom gravy recipe can be made with chicken, beef or vegetable broth depending on how you plan to serve it.
Get a Taste of New Orleans with This Creole...
Straight from New Orleans' famous French Quarter, this Creole favorite is simple to make, re-heats beautifully and is great for entertaining.
2 Steps to Make Cioppino, San Francisco's...
This great Cioppino recipe is a version of the City by the Bay's signature dish. Cioppino is a delicious stew featuring an array of fresh seafood in a flavorful tomato and wine sauce, just waiting for a large hunk of sourdough bread to be dunked into it! This Cioppino recipe is San Francisco's famous Fisherman's Wharf in a bowl.
Heavenly Loaded Baked Potato Casserole
Everyone loves loaded baked potatoes! Now enjoy that same great flavor combination in this super easy loaded mashed potato casserole recipe.
Easy Weeknight Chili
Anytime is a good time to eat chicken chili, and this wonderfully homey and flavorful version is a real crowd-pleaser.
5 Easy One Pot Meals
These classic comfort food dishes are great any time of year, but their warm heartiness make these stews and casseroles for colder months.
Best Apple Recipes
Try a rustic apple tart, an apple lattice pie, or a delicious, old-fashioned cake with caramel glaze. If you love apples, you won't go wrong with any of these easy, top 10 apple recipes.
5 Minutes To Make Your Own Horseradish Sauce
This horseradish sauce recipe is a fast, easy version of the classic cold sauce for roast beef. Horseradish sauce goes well with any cut of beef, from the expensive tenderloin and prime rib, to the common roast beef sandwich.
Old-Fashioned Hot Fudge You Can Make at Home in...
This hot fudge sauce recipe, from Kelly Carámbula's blog, Eat Make Read, is originally from the Old Occidental Hotel in Muskegon, Michigan. With this easy dessert sauce recipe, you'll be enjoying you’re very own hot fudge sundae in just minutes.
A Yummy Side Dish: Easy, Seasonal Roast...
So simple, so healthy, so delicious! This versatile roasted pepper and vegetable recipe makes a great side dish for almost any meal. You can use any number of seasonal vegetables, herbs, and spices. The secret is a nice hot oven which will help caramelize the edges of the peppers, and give the roasted vegetables a deep, rich flavor.
How to Make a Classic Blueberry Crisp
Is there any better way to enjoy blueberries than an old fashion blueberry crisp recipe? The dark, sweet-tart berries and that chewy, crisp top is one of the great combinations of all time. This blueberry crisp recipe is a tasty way to get these incredibly nutritious berries into your diet. Blueberries are on all the
15 Minutes to Delicious Gilroy Garlic Shrimp
This garlic shrimp recipe is named for Gilroy, California, known as the garlic capital of the world.
My Favorite Toll House Chocolate Chip Cookie...
Toll House chocolate chip cookies are clearly America's favorite cookie recipe. This is my favorite version of the original Toll House recipe, and makes large, chewy-in-the-center, crisp-on-the-edges, chocolate chip cookies.
Skip the Restaurant and Make Your Own Buffalo...
This is a variation on the classic Buffalo chicken wings recipe. This simple hot wings recipe is perfect for any party, and works with a number of dips.
How to Get Perfect Medium-Rare Prime Rib with...
This easy method for cooking beautiful, medium-rare prime rib is perfect for novice cooks and experienced chefs alike. It uses a simple formula to calculate the cooking time, and most of the work is done with the oven off! This method is specifically designed for smaller prime ribs, under 8 pounds. It is also calibrated to produce a perfect, medium-rare slice of beef. Page 8.
A Beginner's Guide to Cooking Turkey
That a juicy, perfectly cooked turkey is difficult for the novice cook to achieve is the biggest myth in all of American cookery. There is nothing to fear, but the fear of dry turkey itself. By following these five basic rules, you will guarantee a moist, delicious, and beautiful turkey every time. Proceed with confidence, joy, and the knowledge that since you are cooking the thanksgiving turkey, you won't have to wash any dishes!
Bake Your Own Baby Back Ribs
Yes, "baked barbecued" baby back ribs is an oxymoron, because if you bake ribs, you are certainly NOT
Quick and Easy Restaurant-Style Chicken Marsala
Most chicken Marsala recipes call for the chicken to be pounded out thin before cooking, but this chicken Marsala recipe uses the whole breast for a moister, and easier version. Chicken Marsala is a classic dish in Italian-American restaurants, and now you can make a delicious version at home.
Tuna Noodle Casserole Just Like the Mom Used To...
This casserole recipe is an American icon. Tuna noodle casserole is a comfort-food classic that is very simple to make, and a very frugal to serve. The crisp breadcrumb crust atop the creamy egg noodles is a combo that is hard to beat!
Old Fashion Quaker Oats Meatloaf
This recipe is adapted from one that appeared on the Quaker oatmeal container. Oatmeal makes for a nice, and more nutritious, change of pace from the usual breadcrumbs binder.
Never Buy Garlic Mayo Again with This Basic...
Garlic mayonnaise, or aioli, is one of America's most popular cold sauces. This simple aioli recipe has unlimited uses; from a super sandwich spread, to a great dip for vegetables, to a sauce for grilled seafood. There are many variations of this garlic mayonnaise - aioli recipe, but this is a standard base recipe, from which you can add any number of herbs and spices.
Yankee Pot Roast Recipe
This pot roast recipe uses a "7-bone" chuck roast (named for the shape of the bone therein), which is
This Mushroom Veggie Burger Anything But Bland...
This mushroom burger recipe is adapted from
A 5-Minute Shake and Serve Red Wine Vinaigrette
This red wine vinaigrette salad dressing recipe uses the easiest method ever invented for getting perfectly emulsified vinaigrette! The secret is a touch of Dijon that, when shaken, keeps the oil and vinegar mixed together. That's the signature of any great salad dressing.
Roast This Rosemary Garlic Lamb Shanks Recipe...
This slow-roasted lamb shanks recipe is such a great and easy way to enjoy lamb. This lamb recipe has only a few ingredients, but thanks to the long, slow cooking, the results are incredibly flavorful, succulent, fork-tender meat.
Put a Twist on Tradition with Mashed Turnips
Turnips get a bad rap. This recipe for mashed turnips will convert non-believers.
How to Make Authentic Jamaican Jerk Chicken...
The term “Jerk” comes from the term “Jerky,” which comes from the Spanish “Charqui” (char-key), which is meat cooked over a slow wood fire. Today “Jerk” doesn’t refer to the cooking method, but the fiery spice mix rubbed on the meat before it’s grilled.
Believe it or Not: Low-Fat Fried Chicken Recipe
A low-fat Southern fried chicken? Yes! That's compared to other fried chicken recipes, not celery sticks! By using skinless chicken thighs, a low-fat buttermilk coating, and frying quickly in hot oil, this Southern fried chicken is significantly lower in fat than the traditional fried chicken recipes.
Classic Beef Stew Recipe
Not only is this classic beef stew recipe delicious, it's also a frugal dish, since it uses inexpensive and flavorful chuck roast. The secret to this beef stew recipe is to brown the beef very well to get a deep, rich taste.
Hot Spinach and Artichoke Dip Is Always a...
This great spinach and artichoke dip recipe comes from Kevin, from Closet Cooking. The great thing about spinach and artichoke dip, besides the fact it's a party favorite, is just how easy it is to make. Mix it up, bake to a bubbly, golden brown, and serve with your favorite breads and crackers.
Oven-Baked Steak Fries
Crispy and full of flavor, these Oven-Baked Steak Fries are also very easy to make. And after you make these, try the Garlic-Herb, Spicy and Cheese variations included. Find more great American recipes here.
Kentucky Bourbon Chocolate Walnut Pie Is a...
This delicious Kentucky bourbon chocolate walnut pie is traditionally served at the annual Kentucky Derby Horse race. This pie recipe is similar to the Melrose Inn's famous
Caramelized Onion and Garlic Keeps the Chicken...
This caramelized onion and garlic chicken recipe is easy to prepare, and delicious to eat. The onion and garlic mixture keeps the chicken moist and tender.
The Famous Garbage Plate of Rochester, New York
Truly one of America's oddest dishes, the garbage plate's story is as strange as it's combination of ingredients.
Easy Beefy Shepherd's Pie Recipe
Americans love casseroles, and this shepherd's pie recipe ranks right up there for its ease, frugality, and homey goodness. Shepherd's pie recipes are traditionally done with lamb, but are also great with ground turkey and beef.
Classic Tuna Casserole...Truly a Quintessential...
The quintessential American casserole recipe. Once the brunt of jokes by food snobs, this tuna casserole recipe, if properly made, is a very delicious and satisfying, one-dish meal. Tuna noodle casserole deserves its rightful place on the list of classic American recipes.
How to Make Shrimp and Sausage Gumbo
Step-by-step instructions and photos for make a perfect pot of Shrimp and Sausage Gumbo.
Recipe for Pan-Roasted Asparagus with Lemon and...
No need to blanch the asparagus first in this easy and delicious asparagus recipe. Asparagus cooked in this style is more flavorful, and keeps more of the valuable nutrients. This asparagus recipe is great for a first course or as a vegetable side.
Easy No-Bake Oatmeal Chocolate Fudge Cookies
This no-bake oatmeal chocolate fudge cookie recipe is perfect for those warm days when you want cookies, but don't want to turn on the oven. It also great when you just want some fast and delicious cookies!
A Delicious Pot Roast with Only 10 Ingredients
This pot-roasted beef chuck recipe really shows how great just a few ingredients can be. The beef is roasted long and slow with aromatic vegetables, and the result is fork-tender chuck roast topped with delicious natural juices.
Garlic Lemon Shrimp with Pasta
This Garlic Lemon Shrimp with Pasta recipe is simple, delicious and so easy to make that it will become one of your standard dishes. Find more great shrimp and pasta recipes here.
Shrimp Etouffee That Will Melt Over Rice...
This shrimp etouffee recipe is an easy home-style version of the Creole classic. Etouffee recipes are usually served over rice, and can be made with all types of shellfish. Also, the heat in this etouffee recipe is simple to adjust to your tastes.
5-Star Baked Macaroni and Cheese Recipe
A recipe for homemade Baked Macaroni and Cheese recipe that couldn't be easier or more comforting. Find more great comfort foods here.
Homemade Garlic Flatbread
This homemade garlic flatbread recipe is very simple, and if you haven't tasted freshly made flatbread before, you should give this a try. When you compare this delicious garlic-scented version to store-bought, it's no contest.
How to Make Beef Stew
Beef stew, hearty, satisfying and full of flavor.
5 Minutes to Fresh Roasted Garlic Made at Home
Roasting whole garlic bulbs is an easy and delicious method, and the sweet, soft cloves can be used in countless ways. Roasted garlic cloves are a great garnish for a main course, like roasted chicken, and can also be mashed up and added to dressings and sauces.
Roasted Cauliflower Makes an Easy, Delicious...
This Indian spice roasted cauliflower represents one of the home cook's most valued things; a simple, easy and deliciously different vegetable side dish.
Whether You Eat It Hot or Cold, Buttermilk...
Traditional southern fried chicken recipes are simply chicken dusted in flour and fried crisp, but this delicious variation uses a buttermilk bath for a tangy twist. This buttermilk fried chicken is great hot, but also makes a wonderful picnic item served cold.
A Yummy (and Quick) Lemon Icing to Top Off...
This simple lemon icing recipe can be used for many baked goods, such as cookies, cakes, sweet breads, and pastries.
A Classic Lemon Curd Recipe Featuring Meyer...
This delicious lemon dessert topping is an old British recipe that came to America with the early English settlers. Lemon curd is a bit too intense to be eaten by itself, and is traditionally served as a sauce or topping alongside berry tarts, pies, cakes, and gingerbread. If you've never had homemade lemon curd you are missing out on one of the great dessert toppings of all time!
Soul Food – History and Definition
A useful primer on the history of soul food, some basic information on what soul food is, and a discussion of the distinction between soul food and southern food.
An Easy Shrimp and Grits Recipe
Shrimp and grits are an old-time southern favorite, and this delicious recipe will show you why it’s so popular. Don’t let the long ingredient list fool you – this shrimp and grits recipe is very simple to make and the prep is minimal. Be sure to use raw shrimp in this recipe, as cooked shrimp will become mushy when re-cooked.
A Simple, Tasty Honey Lime Glazed Grilled Ahi...
This very simple glaze recipe is great paired with meaty Ahi tuna fillets. The tangy limes and the sweet honey work so well with the subtle smokiness from the grill. This grilled Ahi tuna recipe is best if the fish is cooked medium-rare.
A Perfect Appetizer: Garlic and Herb Saut&eacut...
This garlic and herb sautéed bell pepper recipe can be used as an appetizer, as part of an antipasto platter, or a colorful side dish. The bell pepper strips cook up quickly, and are at their sweet and savory best paired with the garlic and herbs. This sautéed pepper recipe is a great way to enjoy this nutritious summer vegetable.
How to Make an Easy Veal Stew Over Egg Noodles
An easy veal stew that's incredibly tender and delicious served over egg noodles. It's a wonderful stew for a family dinner or to serve to company.
6 Secrets to a Perfectly Moist Meatloaf
Some simple tips and tricks to achieving a moist, and perfectly cooked meatloaf every time.
'Salt and Pepper' Skirt Steak Recipe Proves...
This "salt and pepper" grilled skirt steak recipe is so easy because the seasonings are so simple. Skirt
Italian Sausage and Peppers: Savory, Sweet, and...
In the northeast part of the country, this Italian sausage and peppers recipe will be found at virtually every block party, county fair, family reunion, or any other gathering where people are grilling sausage. Italian sausage topped with sweet and tangy peppers is such a classic combination; it's hard to imagine one without the other.
Make Wolfgang Puck's Pizza Dough at Home
Wolfgang Puck is famous for a lot of great food, but if you had to choose the one item for which he would be most well known, it would be his delicious pizzas. Wolfgang Puck changed the way Americans looked at the pizza forever. This is his signature pizza dough recipe.
The Perfect Baked Barbecue Buffalo Chicken Wings
America's favorite sauce, sweet and spicy barbecue sauce, makes these Buffalo wings a party favorite. The secret to this barbecue chicken wings recipe is how the well-coated wings hold the sauce, instead of dripping all over the place.
10 Cakes for Celebrating
A collection of layer cakes, cupcakes and cheesecakes worthy of a celebration.
A Quick and Simple Recipe for Balsamic Salad...
Balsamic salad dressings are very popular on restaurant menus because of their sweet, mild flavor. So delicious and easy to whisk together, this balsamic salad dressing should be a regular in your dressing recipe repertoire.
5 Ingredients to This Simple Honey Dijon Salad...
This popular honey Dijon salad dressing recipe is great for all types of salads, but especially good with the more bitter greens, as the sweetness in the dressing works well with those more pronounced flavors. This honey Dijon salad dressing recipe is also a great basting sauce for grilled meats.
Crockpot Cajun Red Beans and Rice
This is a very easy recipe for red beans and rice. Now anyone can enjoy the Cajun staple of red beans and rice.
Pasta with Meat Sauce
This hearty meat sauce, made with ground beef and pork, is wonderful paired with rigatoni or tagliatelle (ribbon pasta just slightly wider than fettuccine), but it also goes well with a variety of pasta shapes that trap the savory sauce, like shells or farfalle.
How to Make Your Own Creamy Blue Cheese Dressing
Whether for a green salad, or a plate of Buffalo chicken wings, this blue cheese dressing is a winner and can be made with any type of blue cheese.
5 Ingredients to Simple Roasted Artichokes
Artichokes are so naturally delicious that it's best not to complicate things when preparing these nutritious thistles. This artichoke recipe uses a very simple roasting technique to concentrate the flavors. The artichokes made using this recipe can be eaten hot, warm, or chilled.
Comfort Food Dinners
Best comfort food recipes to warm you from the inside out, including hearty stews and soups, satisfying casseroles, slow-braised meats, and more.
The Difference Between Chicken-Fried and...
History of chicken-fried steak and country-fried steak and a look at the similarities and differences of chicken-fried steak and country-fried steak.
Ginger Garlic Buffalo Chicken Wings Recipe
This sticky ginger and garlic chicken wing glaze recipe is an Asian-inspired sauce that matches perfectly with a batch of oven-fried chicken wings. This easy and delicious sauce is also great brushed on any chicken recipe.
Tropical and Tangy Mango Salsa Is a Perfect...
Mango salsa is a very popular topping for grilled salmon in restaurants, but not as common at home, which is a shame since it's so easy to do well. The tropical and tangy topping is a perfect match with smoky fish.
Classic Lobster Bisque
This rich and creamy lobster bisque will make a heavenly entree or can be served in smaller portions as a first course. Dry sherry and lobster make a natural flavor pairing, and here they come together in perfect harmony.
10 All-Star Recipe Ideas for Your Game Day Buffet
It's time for the big game, and if you want your spread to be just as exciting as the action on the field
Make Your Own Flour Tortillas with This Simple...
This homemade flour tortillas recipe is very easy, and if you've never tasted fresh flour tortillas before, you should really give this a try. When you compare these light and delicious tortillas to store-bought, there really is no comparison.
Want To Make Your Own Authentic New England...
Here is a very simple and easy version of the classic and creamy New England clam chowder.
Lemon Caper Butter Sauce Recipe
This lemon caper butter sauce recipe is one of the simplest seafood sauces there is; it's also one of the most delicious! This lemon caper butter sauce is usually served with seafood, but it's also delicious with chicken, veal, or grilled vegetables.
A Winning Recipe for Clams Casino
Clams casino is simply the best clam recipe ever. Whenever bacon and butter appear in the same recipe, you know you're in for a treat! Not only is clams casino an easy recipe to prepare, it can be made ahead of time and popped into the broiler whenever you're ready.
Classic Chili Con Carne Recipe
This is a classic American chili con carne recipe. No secret ingredients, special cooking techniques, or rare, heirloom beans. This very easy chili recipe features a lot of meat, some beans, and a whole lot of satisfying flavor.
Make a Smoked Salmon Bagel That Stands Apart...
This open-face smoked salmon bagel makes for a great breakfast or brunch offering. Most grocery stores sell pre-sliced smoked salmon, which makes this recipe a snap.
Smothered Pork Chops Are a Southern Comfort...
Smothered pork chops are a southern comfort classic featuring pan-fried pork chops covered in a simple, but super savory onion gravy. This smothered pork chops recipe is great over rice, which soaks up the delicious sauce.
Make Your Own Classic Ranch Dressing in 5 Minutes
Ranch dressing is not only one of America's most popular salad dressings, it's probably its most popular dip. Ranch dressing is delicious served with everything from raw vegetables to fried chicken wings.
10 Terrific American Barbecue Sauce Recipes
Here is a great collection of barbecue sauce recipes from all across America. From thick and sweet, to thin and tangy, these barbecue sauces are all fast and easy to make. No matter which meat you decide to barbecue, one of these delicious sauce recipes will work perfectly.
Chicken Piccata - Chicken with Lemon and Caper...
Chicken piccata is a very popular item in Italian-American restaurants, and can be easily adapted for the home. Not only is chicken piccata very delicious, it's also very fast and easy.
French Onion Soup Recipe
French onion soup is one of America's most popular
Quick and Easy Homemade Rotisserie Chicken and...
This quick homemade chicken soup recipe uses a cooked rotisserie chicken to save time and effort. While quick and easy, this chicken soup still tastes like you were cooking all day! This great recipe was adapted from one by Susan Filson of Sticky, Gooey, Creamy, Chewy.
Classic Beef Stew recipe
Nothing compares to the homey flavor of this classic Beef and Vegetable Stew. Find more great stew recipes here.
Broiled Rainbow Trout with Lemon Parsley Brown...
One of the simplest of all seafood accompaniments, this classic brown butter sauce is perfect with the mild flavored trout. This easy broiled rainbow trout recipe is perfect for beginner fish cooks.
Chicken Cacciatore - Italian Hunter's Chicken...
Cacciatore means "hunter" in Italian, and this classic chicken stew is rustic, easy to make, and delicious.
Sticky Oven-Fried Chicken Wings with Ginger...
Most "crispy" chicken wing recipes call for a deep fryer, but this great "oven-fried" method works beautifully,
Game day just got a whole lot more delicious.
The Super Bowl is a great excuse for a party, and rest assured that no matter what the score is, who is (or isn't) in the half-time show, and whether the commercials hold up to their hype, the food will be great!
Try Something Different -- Spicy Buffalo Chili...
This spicy chili recipe uses buffalo, or bison meat, instead of the usual ground beef. Buffalo chili is lower in fat and calories than a beef chili since buffalo are a leaner animal. Native Indians were cooking bison and chilies for centuries before
Your Illustrated Guide to Making Southern Fried...
Instructions on making pan-fried Southern fried chicken. Step 4 - coat chicken with flour.
World's Best Carrot Cake Recipe
If someone did a list of the greatest cake/frosting combinations of all time, this carrot cake topped with cream cheese frosting has to be at the top. This carrot cake recipe also has pineapple, pecans, and walnuts which all add to its moist, crunchy goodness.
How to Make a Ridiculously Simple Tamale Pie
This tamale pie recipe is one of the great American casseroles. Spicy beef, sweet corn, and cheese, sandwiched between layers of corn bread. This tamale pie is simple to make, and uses Jiffy corn muffin mix to speed things up.
Sweet and Spicy Mustard-Glazed Chicken Wings
Take a break from traditional Buffalo wings with this addictive, sweet and spicy mustard-glazed chicken wings recipe. The chicken wings are simply browned, then glazed in the no-cook sauce for a super-easy party snack that needs no dip.
Boston Bacon Baked Beans Recipe
They don't call Boston "Beantown" for nothing. This bacon-spiked Boston baked beans side dish recipe
Fat-Free Kale and Sweet Potato Soup
It's hard to come up with a more nutritious soup recipe than this fat-free kale and sweet potato soup.
Sour Cream Potato Salad Recipe
A tangy sour cream dressing turns a basic potato salad recipe into something special. This potato salad recipe can be done with russet, red, or gold potatoes.
Stove Top Meaty Low-Carb Chili
Like the name says, this low-carb chili recipe is chuck-full of meat. If you like your chili thick and
Vanilla Custard Fruit Tart
Nothing can quite compare to the looks and taste of a this Vanilla Custard and Fresh Fruit Tart.
Sauteed Chicken French in White Wine Sauce
This not-French recipe is a distant cousin to an Italian sautéed veal dish called vitello francese, which uses a sauce similar to ones used in France. The recipe came to New York City with the first wave of Italian-American immigrants, and became known as
New Year’s Day Tradition –...
A look at the New Year's traditional foods of the South: black-eyed peas and greens. Eating these foods will bring you luck in the new year.
Classic Egg Salad Recipe
Whether you're making it from scratch, or using up those leftover Easter eggs, this traditional egg salad recipe is delicious. Egg salad also makes a nice addition to other classic American sandwiches such as tuna salad, or a BTL.
How to Put Together a Garbage Plate
I was already getting nervous. They had just started, and I already had like 2 pounds of food on my plate
Classic Roast Leg of Lamb Recipe
Roast leg of lamb is one of the easiest "special occasion" recipes there is. The simple herb, lemon,
An Irish-Inspired, All-American Shepherd's Pie...
This Irish-inspired shepherd's pie recipe is sure to please with its old-world homey goodness. Shepherd's pie recipes are traditionally done with lamb, but are also great using other ground meats like turkey and beef.
Braised Oxtails with Carrots, Parsnips and...
Oxtail recipe for slow-cooked, succulent oxtails. Oxtail recipe that can be used on the stove or in crockpot.
9 Steps to Making an Easy Chicken Parmesan Bake
Chicken Parmesan Bake Recipe - How to Make Easy Chicken Parmesan Bake
A Sweet and Tangy Balsamic and Rosemary Pork...
Sweet and tangy balsamic vinegar makes a great marinade for this roast pork loin recipe. As the pork loin roasts, the marinade is used as a basting liquid, and when the meat's cooked it's served as a delicious sauce with the tender slices.
Chicken-Fried Steak with White Gravy
Chicken fried steak is popular throughout the South. This recipe for chicken fried steak and white gravy will hit the spot.
World's Easiest Chili Verde - Green Pork Stew
By using green salsa, you can have an authentic tasting chili verde without the slicing and dicing! This incredibly delicious pork stew is a southwestern classic, and is wonderful served over rice.
Simple Hunter's Chicken in Mushroom and Tomato...
This satisfying Hunters chicken recipe is so simple to make, and the rich sauce makes it perfect to serve along side rice or noodles. There are many versions of Hunters chicken, but this one is sure to please.
8 Tempting Recipes for Fresh Bell Peppers
Here are some great recipe suggestions to try when large, sweet, and colorful bell peppers are at their abundant best. Red, yellow, green, orange - no matter which you select, these recipes will bring out their true colors.
Ever Thought of Making Your Own Cheese? You...
This farmer's cheese recipe will show you how fun and easy it is making your own fresh white cheese at home. This cheese recipe uses plain milk, requires no special equipment, and produces a homemade cheese that's a sort of cross between cream cheese and a ricotta.
Classic Crispy Edged Cast Iron Cornbread
Until you try this recipe you've never really had true American cornbread before! By the way, this is just one of the many great reasons to own a cast iron skillet.
Oven-Fried Honey Soy Chicken Wings with Garlic...
These sticky honey soy chicken wings are a great change of pace from the traditional Buffalo-style chicken wing recipe. The light dusting of flour gives these
Shrimp and Sausage Gumbo
Nothing beats a great bowl of shrimp and sausage gumbo, and you won't go wrong with this recipe. it delvers an extraordinary dish with not much effort.
Use Veggies to Spice Up This 'All-American'...
This is my personal favorite meatloaf recipe. The processed vegetables really add a lot of moisture and flavor, as does the classic glaze. A great meatloaf recipe is an absolute must for any American home cook!
Mediterranean Spiced Marinaded Loin Lamb Chops
The Mediterranean-style spice and herb mix is the secret in this succulent lamb chop recipe. After being marinated and grilled, these loin lamb chops are tender, juicy, and flavorful.
Cranberry-Oatmeal Muffins
An easy Cranberry Oatmeal Muffin recipe that will quickly become a favorite combination. Just measure, mix and bake! Find more great muffin recipes here.
Traditional Beef Pot Roast Recipe
This traditional beef pot roast recipe is one of America's slow-cooked favorites. The aromatic root vegetables scent the tender beef, and the long, slow braising results in a heavenly sauce. This beef pot roast recipe is easy to make, and perfect for a family dinner.
A Spicy Cajun Sausage and Chicken Gumbo Recipe
This classic American recipe is a spicy, meaty, comforting Cajun stew, traditionally served with rice and Andouille sausage.
Grilled Rib-Eye Steaks
These Grilled Rib-Eye Steaks are tender and flavorful, one of the best beef cuts for the grill. Find more grilled recipes here.
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